中国网浪潮资讯  中国市场上卖到三四十元钱一个球的进口冰激凌，核心配方竟然掌握在宁波一家食品企业手里。而这对于这家企业并非新鲜事，从印有洋文的果酱到打着名牌的面条，全球二十余家食品界大牌都与这家企业脱不了干系。据浙江当地媒体称，这家企业就是“美食界”的“幕后大佬”。

CNCAO NEWS  One ball of an imported ice cream could be sold for 30 to 40 yuan in Chinese market and its core formula was unexpectedly mastered by a food enterprise in Ningbo. And it was not fresh news to this enterprise. There were more than twenty food major brands worldwide connecting with this enterprise from the jam printed foreign language to the noodle with famous brand. According to Zhejiang local media, this enterprise was the “mogul behind the scenes” of “food world”.

　　据报道，这家企业创立于1985年，以生产冷冻蔬菜起家，与日本进行补偿贸易。2003年，该企业组建了研发团队和实验室，每年拿出销售额的5%投入产品研发。目前，该企业生产的食品超过200多种。其生产的冰淇淋已被一些国际食品品牌看中。

It was reported that this enterprise was founded in 1985 which started by producing frozen vegetables and undertook compensation trade with Japan. In 2003, this enterprise set up research and development teams and laboratories and took 5% of the sales into product research and development every year. At present, the company produced more than 200 kinds of food and its ice cream had been settled on by some international food brands.

来源： 中国网    | 作者： 杨云寒 任娴译    | 责编：邱玉洁    审核：张渊

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